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Friendly service as soon as you walk in, opted to sit at the bar and had great service the entire evening. The schnitzel with the mushroom sauce was one of the best I've had in a long time... Our caring and committed staff make sure you have a fantastic experience with us. Doughy, full of meat, and a Kansas specialty, the bierock is a testament to culinary evolution and America’s history as a cultural melting pot. The empanada-like bun originated in Russia before German settlers brought the delicious treat to the Great Plains in the 1970s.
Whatever your occasion, however big or small, we have the perfect options to choose from.
The small-town lodge also impresses thanks to its expansive variety of schnitzel, including a veggie and chicken option. With more than 7,000 reviews on Google — most of which are overwhelmingly positive — Hollerbach’s is a Central Florida institution. It’s no surprise that this place gets packed, but they do have ample indoor and outdoor seating. As for the food, Hollerbach’s makes a mouthwatering schnitzel. According to the restaurant’s website, they prepare their cutlets in the style of the Eifeler-Hof Hotel in Kyllburg, Germany, the town the owner’s family called home. Our mission is to produce the best local grub by using the best local ingredients.
New Jersey: Best of the Wurst
Moreover, there are options of gourmet grilled cheese, beer cheeseburger, and grilled steak skewers. They also serve boneless fried chicken bites and tater tots. Foodies who don’t mind a contemporary spin on German food will enjoy Bahnhof WVrsthaus’ creative fusion of European, German, American, and even Chinese cuisine.
review by - Yelp
Whether you want to grab a kölsch and a pretzel or dig into a roasted chicken, West Berlin offers the best of German cuisine. We’re especially happy to see currywurst on the menu, a street food specialty that’s difficult to find outside of Germany. Although the dish costs nearly four times as much as it does in Berlin, the delectable combination of curry sauce and sausage is (almost) priceless. Incredible place featuring house made montreal style bagels (this is a thing, google it!), sausages, and more. Excellent food, big beer selection, lots of space to enjoy. This includes soft German pretzels and a wide selection of traditional sausages.
Moreover, they serve traditional American dishes like handmade pizzas, wings, salads, and burgers. As one of the few German restaurants in Hawaii, Brigit & Bernard doesn’t have much competition. Nevertheless, this eatery ranks in Trip Advisor’s top 10 for the area, and all the fried food makes our stomachs grumble. It’s also one of the few restaurants on our list that offers a wider selection of cuisines, including a full pasta menu.
The sprawling menu is full of tasty German treats, including an expansive list of sides. At $28 and up, Steinhaus Keller’s main dishes are a tad pricey, but happy customers say it’s worth it. A big glass of beer and a warm pretzel in a German-style lodge at 3,000 feet elevation sounds pretty ideal, which is why we’re recommending The Bavarian Restaurant. Located at the Taos ski village in New Mexico, this resort restaurant serves apple strudel, sausages, and, of course, beer — with beautiful snow-capped mountains in view. Nevertheless, this is a resort restaurant, so don’t expect the (expensive) food to blow you away. Bronwyn offers upmarket German and central-European fare just outside of Boston, including riesling sauerkraut and pork schnitzel.
Authentic German Brewing, now in Charlotte North Carolina. This Bavarian-style Leavenworth haunt has all the gemutlichkeit, wurst, schnitzel, and beer that you’d expect from a respected German restaurant. Countryman’s Pleasure is a quaint German-Austrian restaurant in the heart of rural Vermont. The charm of the eatery’s New England architecture is reason enough to dine here, though patrons say the food is also delicious. Highlights include veal schnitzel, chicken cordon bleu, and strawberry-rhubarb pavlova. Just off Interstate Highway 20, Julia’s German Stammtisch is easy to miss.
The Schnitzel Express serves no-frills German comfort food — like pork cutlet slathered in creamy brown gravy and served in a styrofoam box — that receives rave reviews online. It’s the perfect place to go for a humble, delicious bite on a tight budget. Note that The Schnitzel Express has moved to a new location, so not all social media outlets have updated content.
The Good Wurst specializes in scratch-made sausages, smoked meats, and Montreal style bagels. Our deli sandwiches are guaranteed to be made from only the best stuff available and our wieners were voted best in Charlotte three consecutive years. The legend of Belgian frites begins with the words "Fritkot" or "friterie." The term refers to a small stand that sells a variety of fried food.
With its liberal public drinking laws and open-air biergartens, Germany’s drinking culture is almost as sacred as the country’s speed-limitless freeways. You can get a taste of the former at Edelweiss Biergarten in Northern Phoenix. This German-Hungarian restaurant has the largest selection of German beer in Arizona, which you can enjoy on the restaurant’s outdoor patio — just like in Deutschland. Good Wurst Company has been serving the community with the best-tasting homemade wists and smoked meats. Their products are made from scratch and their ingredients are served locally.
Charlotte's oldest standing independent brewery, serving the Carolinas since 2009. Gilde Brewery has your back for all your private event needs! We have capacity for large and small parties, capable of serving 200+ people. Experience the centuries-old, traditional German brewing heritage combined with the American craft beer movement right here in Lower South End.
The restaurant’s old-world Alpine delights include bratwurst fondue and papet vaudois (sausage served over leeks and potato). In the 19th century, Germans immigrated to Wisconsin en masse and were the largest immigrant group to settle in the Badger State. Unsurprisingly, Germans restaurants abound in Milwaukee, the country’s “most German American city.” But Kegel’s Inn stands above the rest. Established in the early 1900s, this Wisconsin institution serves loaded bratwursts, a variety of schnitzel, and a host of seafood dishes. Kegel’s also looks the part with its cobblestone exterior, biergarten, and historic stained glass windows. From fried potato cakes and fries to schnitzel and roasted chicken, Portland’s Stammtisch features a variety of both small and large classic German plates.
Our spacious biergarten is the perfect spot to enjoy a pint of our handcrafted beers made according to the Reinheitsgebot tradition. For over a decade, we've been proudly crafting quality beer and creating memorable moments. Weller’s Bistro has only been around for a couple of years but has earned a near-perfect rating on Yelp in that short time. The restaurant’s namesake, owner and chef Jan Weller, should take most of the credit. The professionally trained gourmand cut his teeth as an apprentice in his home country, Germany, before working at the well-known Savoy Hotel in London. And now he’s brought his mouth watering schnitzel and cocktail recipes to Layton, where Utahans can’t get enough of his food.
10 of the best places to eat in Pineville, from BBQ to donuts - Charlotte Observer
10 of the best places to eat in Pineville, from BBQ to donuts.
Posted: Sun, 13 Oct 2019 07:00:00 GMT [source]
Also, our fresh artesian bakery is sure to excite your every delight. We even have an authentic Germain deli for your takeout pleasure. No matter what time of year, you can be sure you're eating the best of the season. Just a few years after immigrating to the U.S. in the late 1950s, Karl and Elizabeth Schöne bought a plot of land and built a restaurant nestled between the pine trees in Stillwater, Minnesota. Today, Gasthaus Bavarian Hunter is still standing, and many of the recipes can be traced back to Elizabeth’s home cooking. Highlights include the eatery’s herring sampler, weisswurst, and rouladen.
Budget-conscious diners can order the $38 three-course meal, which will let you try a smattering of the restaurant’s best dishes. Despite this eatery’s higher prices, the decor is casual and German, with plenty of Bavarian flags and old-world knicknacks. Not only does Hildegard’s have all the German staples — spätzle, schnitzel, and a whole lot of sausages — but this Huntsville haunt also boasts German desserts and beers. So if you’re looking for the full experience and you’re an Alabama native, check out Holdegard’s for some authentic German grub.
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